Strawberries and Cream Caipirinha Cocktail
Servings 1 serving
Calories 211kcal
Equipment
- 10-ounce glass
- muddler
- cocktail shaker
Ingredients
- 2 large strawberries sliced
- 2 lime wedges center pith removed (from lime cut into 8 wedges)
- 2 large mint leaves
- 2 teaspoons granulated sugar
- 2 ounces cachaça
- ice to top off the glass
- large shot of whipped cream We use Land O Lakes whipped cream in a can, the light version.
- small strawberries with green tops cut in half
Instructions
- Muddle the strawberries, lime wedges, mint leaves and sugar until the strawberries and limes are pretty well smashed. Add the cachaça and pack in the ice to the rim, then top with a large dollop of whipped cream. Shake vigorously in the cocktail shaker for about 10 seconds, then pour it all back into the glass. Make a slit in the bottom of the strawberry and slide it onto the rim of the glass, then serve.
Nutrition
Calories: 211kcal | Carbohydrates: 14g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 73mg | Fiber: 1g | Sugar: 10g | Vitamin A: 85IU | Vitamin C: 25mg | Calcium: 12mg | Iron: 1mg