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    Home » Autumn Cakes & Cookies

    Pumpkin Pie Cookie Bites

    Nov 27, 2006 · Modified: Dec 26, 2021 by Andrea · This post may contain affiliate links · This blog generates income via ads · 1 Comment

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    Pumpkin Pie Cookie Bites - Andrea Meyers

    We had some extra pumpkin pie filling, so I baked it as a simple custard. Michael came up with this idea for serving the pumpkin custard to the boys, and they really enjoyed it. It's also an easy way to turn pumpkin pie into a finger food for holiday parties.

    Recipe Notes

    Nutrition values will vary depending on the amount of pie filling you are using.

    Pumpkin Pie Cookie Bites - Andrea Meyers
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    Pumpkin Pie Cookie Bites

    Prep Time20 mins
    Cook Time50 mins
    Cooling & Refrigeration Time2 hrs
    Total Time3 hrs 10 mins
    Course: Dessert
    Cuisine: American
    Diet: Vegetarian
    Keyword: autumn, cookies, pumpkin, Thanksgiving

    Equipment

    • 9x9 inch square cake pan, greased
    • #60 scoop (if you use gingersnaps)

    Ingredients

    • pumpkin pie filling
    • graham crackers or ginger snaps
    • whipped cream
    • ground cinnamon

    Preparation

    • Preheat the oven to 350° F.
    • Mix the pumpkin pie filling and pour into the prepared 9x9 pan. Bake until the center is slightly wobbly and the edges are firm, about 50 to 60 minutes.
    • Remove from oven and cool on a rack. Chill in the refrigerator.
    • To serve, break the large graham crackers into 4 pieces. Slice the pumpkin custard to fit the graham crackers and set the custard pieces on top. Add a dollop of whipped cream and sprinkle some cinnamon on top. If you want to use ginger snaps, use the #60 scoop to put some custard on top of the cookie, then dollop with the whipped cream and sprinkle with the cinnamon.
    Tried this recipe?Share in the comments!

    More Desserts with Pumpkin

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    « Spiced Pumpkin Waffles
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    Reader Interactions

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    1. Giving Thanks.. « For Love and Lemons says:
      November 24, 2010 at 11:13 pm

      [...] mmmmm pumpkin pie cookie bits. [...]

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    Hi, I'm Andrea Meyers: educator, photographer, tea drinker, avid cook, and gardener. I love helping people learn how to do great things.

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