I can’t help running my hands through the herbs when I check on the garden each day as I love the smell they leave behind. A handful of this fresh spearmint tasted wonderful in my tabouleh this week. Maybe someday the Internet will interact with all five senses, but for today you will just have to imagine the fantastic aroma.
I planted a row of shallots this spring and thought they had rotted out with all the rain, but they surprised me a few weeks ago when they started peeping out of the ground. Now they look like they are growing wild.
[An original post from Andrea Meyers: making life delicious. All images and text copyrighted, All Rights Reserved.]
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