Cauliflower Casserole with Italian Sauce

Cauliflower Casserole Recipe with Italian Sauce - Andrea Meyers

My guys will eat almost anything as long as it has a good sauce to go with it, and this cauliflower casserole I adapted from Cooking Light is more proof of that. They don’t like cauliflower, and though they’ve done pretty well with occasional roasted cauliflower, they don’t ask for this white vegetable. But Italian… 

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Roasted Red Pepper Cannellini Bean Dip

Roasted Red Pepper Cannellini Bean Dip Recipe - Andrea Meyers

After my mass pepper roasting and grilling this week, we now have a bunch of roasted peppers in the refrigerator, ready for dips, sauces, soups, or just slicing and topping tacos and wraps. I have them in a container with extra virgin olive oil to keep them moist, and I won’t deny it—they taste fantastic…. 

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Frozen Mango Dessert

Frozen Mango Dessert Recipe - Andrea Meyers

During the hot summer months, I avoid heating up the kitchen. I cook foods on the grill, assemble simple salads, and enjoy cold treats whenever possible. So I was happy to see the “Tropical Paradise” theme for this month’s Sugar High Friday event hosted by Mary of Alpineberry. Sugar High Friday is the invention of… 

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