Mu Shu Pork Lettuce Wraps

Andrea Meyers - Mu Shu Pork Lettuce Wraps

“Mommy, you know me so well!” That’s what I hear from Top Gun every time I tell him that we are having Chinese food for dinner. Seeing the excitement on his face always make me smile and feel happy that I’m making his favorite dishes, and that he has an adventurous palate and likes a… 

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Grilled Pork Chops with Tandoori Spice Rub

Andrea Meyers - Grilled Pork Chops with Tandoori Spice Rub

It took a while, but I finally brainwashed my boys. When I make grilled pork chops, instead of grousing they now cheer, “Yay! We’re having chicken!” In my defense, I have never ever fibbed and said that we were eating one thing when it was actually another, but I’m pretty sure they got the idea… 

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Maple Mustard Grilled Pork Chops

Andrea Meyers - Maple Mustard Grilled Pork Chops

When you think of local food in Northern Virginia, maple syrup isn’t the first thing to come to mind. Wine, beef, pork, a myriad of vegetables, and apples all fit in with the general notion of the things you’ll find here. If you are surprised to learn that there is a maple syrup producer in… 

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Slow Cooker Boston Baked Beans (Kids Cook Monday)

Andrea Meyers - Slow Cooker Boston Baked Beans

Putting a pot of beans in the slow cooker overnight is a great way to cook a meal and have it ready the next day, and it’s also a good way to get the kids to help make the meal, too. Our son Hockey Guy, 9 years old, helped make a pot of Boston baked… 

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Gluten-Free Cornbread and Sausage Stuffing with Herbs

Gluten-Free Cornbread and Sausage Stuffing Recipe with Herbs - Andrea Meyers

We are hosting family Thanksgiving this year, and we’re so happy that our family is making the trip to spend a few days together. Like any family we all have busy lives and don’t get to see each other as often as we would like, so it makes holidays all the more special for us…. 

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Good Bite Easy Entertaining: Roast Pork Tenderloins with Maple Pomegranate Glaze

Roast Pork Tenderloins with Maple Pomegranate Glaze - Andrea Meyers

Check out my latest cooking episode up on, part of the new Easy Entertaining series which has tips for making holiday entertaining tasty and easy. This time I’m sharing our recipe for roast pork tenderloins with maple pomegranate glaze, a flavorful dish that you can have ready in about 30 minutes. The pork comes… 

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German Currywurst

German Currywurst - Andrea Meyers

One of our favorite things to do during our German honeymoon 10 years ago was to try local specialties in each city: Kölsch beer in Cologne (Köln), lebkuchen in Nuremberg, schneeballen in Rothenburg, and brezels in Munich. Currywurst is certainly a memorable local specialty, a favorite of Berliners for over 60 years. It’s simply a… 

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Ann’s Slow Cooker Pulled Pork

Ann's Slow Cooker Pulled Pork - Andrea Meyers

The summer heat has hit hard this year with temperatures well into the 90s and higher, and with the humidity factored in it’s downright unbearable some days. Though we use the slow cooker much less in the summertime, on days like this it’s actually a lifesaver. No hot stove, hot oven, or hot grill, just… 

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