Penn State Berkey Creamery

This is a guest post from my husband, Michael, who travels the world and brings home stories of his many culinary adventures. I had heard about this place both on TV and from alumni who listed it as a must do when visiting State College. In a way you could call it the birthplace of [...]

Philly Cheesesteak Throwdown: Pat’s versus Geno’s

This is a guest post from my husband, Michael, who travels the world and brings home stories of his many culinary adventures. During a December business trip to Philadelphia with friend and fellow carnivore Garth Jenson, I realized the shipyards where I was giving a briefing was a mere three miles from what many would [...]

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