Shrimp Creole

Andrea Meyers - Shrimp Creole

The week before I went to the International Food Blogger Conference (IFBC) in New Orleans, I had some serious cravings for Cajun and Creole food. I had gumbo, jambalaya, and pralines on the brain and needed to take care of that situation. Since the kitchen counters were overrun with ripe tomatoes and more were hanging… 

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IFBC 2010

Last weekend I was in Seattle for the second International Food Bloggers Conference. I had to miss it last year and was very excited about the chance to participate this year. The conference was held at the Theo Chocolate factory in the Fremont neighborhood of Seattle, and the agenda had a number of sessions that… 

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