Experiment: Filled Chocolate Easter Eggs
Four years ago my good friend artist Nancy DeJesus offered to pick up some of her father’s filled chocolate Easter eggs for anyone who was interested. She was going to see her family out of state and could bring the eggs back with her. Since her father is a retired chocolatier and confectioner, I just couldn’t pass up the opportunity. I ordered some of the peanut butter-filled eggs and waited with anticipation to see how good they would be. I was not disappointed. The rich chocolate and creamy peanut butter filling inspired me to never go back to the mass-produced peanut butter eggs that you find in stores. Read more
