Mexican Butter Cookies with Sprinkles (Galletas con Chochitos)

Mexican Butter Cookies Recipe with Sprinkles (Galletas con Chochitos) - Andrea Meyers

My two younger boys will eat anything with sprinkles on it, whether it’s cookies, donuts, or ice cream, and they would probably even eat their spinach if I sprinkled some colorful jimmies on top. When they saw the photo of these colorful galletas con chochitos on the Saveur website, they immediately asked to make them…. 

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Basler Brunsli Cookies

Basler Brunsli Cookies Recipe - Andrea Meyers

As soon as Thanksgiving is over we start decorating for Christmas and baking cookies. For us Black Friday is more about decorating and baking than shopping as we’ve often finished our Christmas shopping by then. This year we had family visiting so the decorating and baking was put off, but we are catching up. Two… 

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Good Bite: Easy Holiday Entertaining with Betty Crocker, Mashed Sweet Potatoes with Moroccan Spices

Mashed Sweet Potatoes with Moroccan Spices - Andrea Meyers

To help make your holiday planning easier, Good Bite has teamed with Betty Crocker to create some delicious dishes and cooking videos. My first holiday dish has a flavorful twist: I pep up mashed sweet potatoes with Moroccan spices. The flavor is slightly spicy with a dash of sweet, and the potatoes come out rich… 

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Gingerbread Scones

Gingerbread Scones - Andrea Meyers

With wide eyes and a booming voice, Top Gun shouted, “Mommy, are you making stones? I love those!” Our boys adore scones (even if they still can’t say it) and with all the excitement in the kitchen you would think some fabulous dessert was in the works instead of simple gingerbread scones for breakfast. After… 

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Bourbon Pumpkin Marble Cheesecake

Bourbon Pumpkin Marble Cheesecake Recipe - Andrea Meyers

Pumpkin cheesecake is one of my favorite holiday desserts and marbling the pumpkin filling with a bourbon vanilla filling takes it over the top for me. The recipe is my riff on the classic pumpkin marble cheesecake from the Philadelphia Cream Cheese Cheesecakes book published in 1989. I found a wire bound copy years ago… 

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Limoncello Sparkle

Andrea Meyers - Limoncello Sparkle Cocktail

Limoncello is an Italian liqueur made with fresh lemon peel and alcohol, usually grain alcohol or vodka. The peels soak in the alcohol for several weeks, adding a notable lemon flavor. After straining, the infused alcohol is mixed with simple syrup and frozen in bottles, to be served ice cold as a digestive. Both imported… 

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