If you are looking for some ideas on what to make for Mother’s Day this weekend, here are a few ideas from us. We hope you have a delicious Mother’s Day weekend!
Breakfast/Brunch
Crustless Quiche (gluten-free)
Appetizers
Shrimp and Mushroom Tapa (gluten-free)
Shrimp in Garlic Tapa (gluten-free)
Crab Cakes with Roasted Pepper Chive Aioli
Main Dishes
Chicken with Sun-Dried Tomatoes, Shallots, and Thyme (gluten-free)
Pork Loins with Balsamic Honey Glaze (gluten-free)
Vegetable Paella (vegan, gluten-free)
Ricotta and Spinach Stuffed Herb Crepes
Sides & Salads
Roasted Asparagus with Orange Ginger Glaze (vegan, gluten-free)
Sautéed Spinach (vegan, gluten-free)
Cantaloupe Strawberry Salad with Lime Syrup and Mint (vegan, gluten-free)
Confetti Rice Salad (vegan, gluten-free)
Desserts
Strawberries and Cream with Macaroons
Dorie Greenspan’s Perfect Party Cake
Chocolate Mousse (gluten-free)
[An original post from Andrea Meyers: making life delicious. All images and text copyrighted, All Rights Reserved.]
[Disclosure: This blog earns a few cents on items purchased through the Amazon.com links in posts.]
Mmmmm. This mom is getting hungry!
A wonderful choice of dishes! Yummy!
Cheers,
Rosa
I’m drooling. I’m forwarding this post to my kids. I hope they get cooking for me. I love how you have recipes labeled gluten free too. Yum!
OMG, I feel like I need to go run 5 miles now just to work these photos off!
Oh my word what a variety of dishes how does one choose what to make, thank you for the great food ideas to spoil our mothers on Sunday, and they just know that they will be with these dishes to surprise them with.
Wow – This looks great – I am sure some of it will get reflected in my kitchen this weekend. Mums the word! Thanks for this great big inspiration…. I’m just drooling until then!
What a great site. I want to make all of these. I am working on learning to cook good food for my son, who was diagnosed with a brain tumor at 9 months old. Today he is nearly two and doing well against all of the doctors predictions. This site has some good ideas for what to do with all that produce I’ve been buying in bulk with no recipes in mind
shop with a list people! Someday I will too.