Mexican Spiced Butternut Squash Soup with Beans and Corn

Andrea Meyers - Mexican Spiced Butternut Squash Soup with Beans and Corn

Michael isn’t a huge fan of butternut squash, but if you browse my archives you’ll see that I have quite a few butternut squash recipes. You might even think I am torturing my poor husband with all the butternut squash, but really I’m not. The sweetness of butternut squash just doesn’t appeal to him, so [...]

The Daring Cooks Make Steamy Kitchen’s Pho Ga

Andrea Meyers - Steamy Kitchen's Pho Ga

The October 2009 Daring Cooks’ challenge was brought to us by Jaden of the blog Steamy Kitchen, and the recipes are from her new cookbook, The Steamy Kitchen Cookbook. I was excited to see that Jaden would be our host for the October Daring Cooks challenge, especially since I finally got to meet her at [...]

Irish Beef Stew

Andrea Meyers - Irish Beef Stew

Beef stew is one of my favorite comfort foods, both for the wonderful flavor and the ease of preparation. I saw this recipe at Epicurious a couple years ago and then saw Elise’s notes on how they used some red wine and Guinness Stout in place of some of the beef stock, an idea that [...]

Spicy Red Lentil and Tomato Soup

Andrea Meyers - Spicy Red Lentil and Tomato Soup

Lentils are one of my favorite comfort foods, and when I need a little warmth and comfort I’m very likely to walk into the kitchen and make a pot of mujaddarah, my favorite lentils and rice. Lentils are a powerhouse of nutrients, including protein, iron, fiber, folate, and thiamine, plus they are inexpensive, making them [...]

Carrot Ginger Soup and a Giveaway

Andrea Meyers - Carrot Ginger Soup

While the boys played I whipped up this carrot ginger soup yesterday for dinner. Michael was late getting home, saw the pot sitting on the stove, peered in and looked very skeptical. He stuck a finger into the cold soup to taste it and still didn’t look convinced. After I warmed it up and swirled [...]

Squash Soup with Saffron and Ginger and Hugs for Barbara

Andrea Meyers - Squash Soup with Saffron and Ginger

I first found Barbara of Winos and Foodies through her Taste of Yellow event, a celebration of surviving cancer. Barbara really tugged at our hearts with her determination to beat cancer and for taking positive steps to raise cancer awareness, and many of us have participated in Taste of Yellow for the past two years. [...]

Slow Cooker Squash Stew with Garbanzo Beans and Red Lentils

Andrea Meyers - Slow Cooker Squash Stew with Garbanzo Beans and Red Lentils

Our kitchen counter is covered with five different types of squash, a few steps up from our normal routine of acorn and butternut squash. On my last squash run, I came home with sweet dumpling, delicata, buttercup, acorn, and butternut and plans for all of them, mostly revolving around roasting and soups. And of course [...]

New England Clam Chowder

Andrea Meyers - New England Clam Chowder

New England clam chowder ranks in my Top 10 list of comfort foods, and it’s one of my favorite things to order in seafood restaurants. Recipes for clam chowder are hotly contested, and if you get into a discussion about chowder with New Englanders you are likely to get a wide variety of opinions on [...]

Slow Cooker Black Bean Soup with Five Peppers and Ham

Andrea Meyers - Slow Cooker Black Bean Soup with Five Peppers and Ham

It’s May and I want to dream about picnics and cooking outdoors. We thought summer was well on it’s way when temperatures climbed into the 80s a couple weeks ago, then we were startled with the cold front that came through yesterday bringing lots of rain and dropping temperatures back into the 40s. Everything is [...]

The Way to Cook…Vegetarian French Onion Soup

Andrea Meyers - French Onion Soup

This post marks a couple of firsts for me. This is the first time I have made French onion soup in two years, but not because I don’t like it. I love it and I have missed it! No, I had to give this up along with many other foods while I was pregnant with [...]

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