I have a few new recipes at Moovision.com, and if you cook lactose-free, you should check out all the recipes in their collection. There’s a lot of great dishes, many that are easy to prepare. Here are the newest ones I’ve added.
Roasted Butternut Squash Polenta with Smoked Gouda and Sauteed Mushrooms
November 23, 2011 By 5 Comments
Polenta isn’t typically the first dish I think of for Thanksgiving dinner, but after tasting this baked polenta with the roasted butternut squash and smoked Gouda, I’ve changed my mind. This dish would make a delicious substitute for traditional stuffing and has a lovely rustic appearance. The combination of the roasted squash, smoked Gouda, and [...]
Maple Orange Cranberry Sauce (The Kids Cook Monday)
November 13, 2011 By 5 Comments
We’re doing a special Thanksgiving edition of The Kids Cook Monday, because what better time to get the whole family in the kitchen than for one of the most festive meals of the year? There are several parts of the traditional Thanksgiving meal that the kids can help with, and one of our boys’ favorites [...]
Indian Savory Yellow Rice (The Kids Cook Monday)
October 10, 2011 By 3 Comments
Rice is a common side at our house since we eat lots of Asian and Mexican food, and our pantry is stocked with several different types. For Asian dishes we cook with brown jasmine or brown basmati rice or a couple different kinds of short grain rice, depending on the dish. This traditional Indian basmati [...]
Good Bite Weeknight Meals: Delicious Made Easy Giveaway
October 4, 2011 By 18 Comments
I’m very excited to be part of the new cookbook Good Bite Weeknight Meals: Delicious Made Easy, created by the contributors to GoodBite.com and photographed by the super talented Matt Armendariz. The recipes are all about helping you get delicious healthy food on the table with less fuss on busy weeknights. Most of the recipes [...]
Spicy Creamy Baked Corn
August 29, 2011 By 5 Comments
There’s still time to enter The Real Women of Philadelphia recipe contest. This week the theme is Veggie Revival with vegetable side dishes. I make this creamy and spicy baked corn with a can of diced tomatoes and green chilies for plenty of spicy flavor, and the lowfat milk and cream cheese gives a rich, [...]
Mashed Potato-Stuffed Tomatoes
August 16, 2011 By 11 Comments
Years ago while living in Colombia, I became enamored with Andres Carne de Res, then a rustic grill in the village of Chia, north of Bogota. I didn’t own a car, so the only way to get there was by taxi or bus, but making the trek was so worth it. The place served the [...]
Creamy Cheddar Cheese Grits (Kids Cook Monday)
March 14, 2011 By Leave a Comment
This is a special post for The Kids Cook Monday because today is the launch of their new website, which has recipes and tips for cooking with kids, including some instructional videos to help you get started in the kitchen. Getting the whole family involved in preparing meals and eating together not only fosters good [...]
Gluten-Free Cornbread and Sausage Stuffing with Herbs
November 19, 2010 By 8 Comments
We are hosting family Thanksgiving this year, and we’re so happy that our family is making the trip to spend a few days together. Like any family we all have busy lives and don’t get to see each other as often as we would like, so it makes holidays all the more special for us. [...]
Zucchini and Tomato Gratin
July 31, 2009 By 15 Comments
We’ve reached that magical point in the summer where the tomatoes are starting to ripen. For a couple days we brought in only a handful of sweet cherry, grape, sun gold, or yellow pear tomatoes, but in the last few days we’ve brought in almost nine pounds of tomatoes and have more on the way. [...]
