Dry Beans and Legumes Cooking Chart

Andrea Meyers - Dry Beans and Lentils

I will use canned beans in a pinch because they are convenient, but increasingly I cook dry beans from scratch because I control the ingredients, such as the amount of salt which is often high in canned beans. I also prefer the flavor of freshly cooked beans over canned, though possibly the best reason is… 

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Moroccan Preserved Lemons (Limoun Marakad)

Andrea Meyers - Moroccan Preserved Lemons (Limoun Marakad)

Michael and I have pursued our dream of turning our back yard into an edible landscape for several years. We’ve replaced inedible bushes with blueberries, raspberries, and grape vines, and planted apple, cherry, plum, peach, fig, and pecan trees. But there are two trees I wish we could grow in our yard and can’t due… 

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Homemade Peanut Butter (The Kids Cook Monday)

Homemade Peanut Butter (The Kids Cook Monday) - Andrea Meyers

Peanut butter is a snack and sandwich staple around our house, whether for toast, sandwiches, crackers, celery, or just on a spoon the old-fashioned way. Our boys are particularly fond of peanut butter and banana sandwiches on whole wheat bread. Peanut butter is very easy to make at home, and there is a tremendous difference… 

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