Rhubarb Margarita

Rhubarb Margarita - Andrea Meyers

I can’t imagine celebrating Cinco de Mayo weekend or enjoying a good Mexican meal without margaritas. My favorite margarita is the classic tequila/Triple Sec/lime juice concoction on the rocks with a bit of salt on the rim, but I’m always up for trying new varieties. This rhubarb margarita from 101 Margaritas by Kim Haasarud intrigued… 

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Limoncello Sparkle

Andrea Meyers - Limoncello Sparkle Cocktail

Limoncello is an Italian liqueur made with fresh lemon peel and alcohol, usually grain alcohol or vodka. The peels soak in the alcohol for several weeks, adding a notable lemon flavor. After straining, the infused alcohol is mixed with simple syrup and frozen in bottles, to be served ice cold as a digestive. Both imported… 

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