The Washington Post operates several county newspapers in the DC Metro area, and a reporter from the Washington Post Loudoun Extra [I stand corrected. The Extras are considered sections since they come with the Sunday paper. Obviously I’m not in the newspaper business.] contacted me a couple weeks ago about doing a feature on me and my cooking blog. I was thrilled and a little nervous! The article posted today and I want to share it with my readers. They missed on the Southern connection by leaving out my birthplace and the fact that I spent a few years in Southwestern Virginia before moving to the Midwest, but oh well! [Update: The Post has corrected this error.] And yes, I was shaping dough and babbling away about my favorite Artisan Bread in Five Minutes a Day while the reporter shot the top photo, which is why I have that dorky look on my face.
Washington Post Loudoun Extra – Up Close: Andrea Meyers (PDF)
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