Comments on: Spiced Vegetable Dal and a Memorial

By: shanes

shanes — Thu, 12 Nov 2009 00:14:06 +0000

Thanks for posting this Andrea! I have a bunch of red lentils and I was wondering what to do with them. This looks really yummy and I think I will also use cilantro in place of the parsley. I can’t wait to make this!

By: Andrea

Andrea — Thu, 17 Sep 2009 18:24:33 +0000

Hi Sudeshna. Yes, of course, cilantro (coriander leaves) makes a delicious substitute for the parsley.

By: Sudeshna

Sudeshna — Thu, 17 Sep 2009 15:01:29 +0000

This is a good way of having the red lentils.Thanks for sharing this recipe. Just wanted to know whether parsley can be replaced with coriander leaves.

By: barbara

barbara — Tue, 08 Sep 2009 01:25:37 +0000

Andrea this is such a wonderful tribute to Sheila. Thank you…and thank you for your lovely words.

By: Tweets that mention Spiced Vegetable Dal and a Memorial : Andrea Meyers (Andrea’s Recipes) -- Topsy.com

Tue, 08 Sep 2009 01:25:14 +0000

[...] This post was mentioned on Twitter by Teresa and ayesha rashid. Teresa said: RT: @kalynskitchen Spiced vegetable dal in tribute to Sheila Lukins: http://bit.ly/2lLP7v [...]

By: Twitted by MDTeresa

Twitted by MDTeresa — Mon, 07 Sep 2009 17:09:50 +0000

[...] This post was Twitted by MDTeresa [...]

By: Robin Ripley

Robin Ripley — Mon, 07 Sep 2009 15:24:58 +0000

OMG, I had no idea she had passed. Her cookbooks are the BEST. I have never had a disappointment from one of her recipes. Thanks for this post.