Comments on: Pan de Yuca (yuca bread) http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/ making life delicious blog Sat, 19 May 2012 16:00:24 +0000 hourly 1 http://wordpress.org/?v= By: Rebekah http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-20351 Rebekah Fri, 23 Sep 2011 20:52:25 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-20351 I have found that the ingredients have to be at room temp and it needs the 30 min of resting time to come out fluffy. its a great recipe and reminds me of home! I have found that the ingredients have to be at room temp and it needs the 30 min of resting time to come out fluffy. its a great recipe and reminds me of home!

]]> By: Manuel http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-15091 Manuel Sat, 04 Sep 2010 14:22:30 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-15091 Hello everyone, You could find tapioca starch in the philipines, vietnameses, brasilians, colombians and ecuadorians grocery shops. Good luck!! Hello everyone,
You could find tapioca starch in the philipines, vietnameses, brasilians, colombians and ecuadorians grocery shops.

Good luck!!

]]> By: Manuel http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-15090 Manuel Sat, 04 Sep 2010 14:18:15 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-15090 Dear Richard, El pan de yuca, comes better with tapioca starch instead of tapioca flour that is the secret. Ingredients: 600gr of tapioca starch 500gr of grated cheese, one tea spoon of baking powder, 1 1/2 tea spoon of salt, 2 egg yolks, 50 gr of butter 1 1/2 cup of milk Enjoy!! Dear Richard,
El pan de yuca, comes better with tapioca starch instead of tapioca flour that is the secret.

Ingredients:
600gr of tapioca starch
500gr of grated cheese,
one tea spoon of baking powder,
1 1/2 tea spoon of salt,
2 egg yolks,
50 gr of butter
1 1/2 cup of milk

Enjoy!!

]]> By: Manuel http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-15089 Manuel Sat, 04 Sep 2010 14:04:13 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-15089 Gracias por la receta la LECHE era lo que me faltaba, he estado siguiendo varias recetas de 3 websites y finalmente me salieron. Sin leche la masa te queda muy seca. Me quedaron perfectos. Saludos, “Adicto del Yogurt y pan de yuca del Yogurt Persa” Guayaquil, Ecuador Gracias por la receta la LECHE era lo que me faltaba, he estado siguiendo varias recetas de 3 websites y finalmente me salieron. Sin leche la masa te queda muy seca. Me quedaron perfectos.
Saludos,

“Adicto del Yogurt y pan de yuca del Yogurt Persa” Guayaquil, Ecuador

]]> By: don amy http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-14896 don amy Tue, 03 Aug 2010 03:48:50 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-14896 I lived in colombia in the fifties.. I loved pan de yuca.. I candt make it nor can I find the flour. Where can I find the flour and what kind of cheese do i use... hope you can give me info but I never wrote on this thing.. I dont know how i will get a reply..........don amy,,,,,,,,,,,,,lafayette, louisiana.....ty,,,,,,,,,,,,,,don I lived in colombia in the fifties.. I loved pan de yuca.. I candt make it nor can I find the flour. Where can I find the flour and what kind of cheese do i use… hope you can give me info but I never wrote on this thing.. I dont know how i will get a reply……….don amy,,,,,,,,,,,,,lafayette, louisiana…..ty,,,,,,,,,,,,,,don

]]> By: Richard http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-13732 Richard Sat, 30 Jan 2010 18:26:30 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-13732 Hi Norberto and ALL, I was introduced to Pan de Queso from a flour mixture sold in the market by the brand name Colombiana. I use half of the mixture with one egg and one half pound of finely grated queso fresco from Queso Del Valle available where I live in Seattle. I have tried to come up with the same mixture use tapioca flour but they always come out flat, unlike the mix which are amazingly beautiful like the picture above. Any ideas? Also if there are other Colombian cakes and breads without wheat flour I would be interested as I have Celiac's and cant eat wheat. Thanks! Richard Hi Norberto and ALL,

I was introduced to Pan de Queso from a flour mixture sold in the market by the brand name Colombiana. I use half of the mixture with one egg and one half pound of finely grated queso fresco from Queso Del Valle available where I live in Seattle. I have tried to come up with the same mixture use tapioca flour but they always come out flat, unlike the mix which are amazingly beautiful like the picture above. Any ideas? Also if there are other Colombian cakes and breads without wheat flour I would be interested as I have Celiac’s and cant eat wheat.

Thanks!

Richard

]]> By: Norberto ZANKO http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-12729 Norberto ZANKO Mon, 27 Jul 2009 21:06:48 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-12729 HELLO, I AM A BAKER MASTER, IN COLOMBIA, IF YOU NEED RECEPIES TOP 1, LET ME KNOW. I ALSO AM A PROFESOR ON THE HOTEL UNIVERSITY HERE IN COLOMBIA SOUTHAMERICA. BY THE WAY FOR TOP 1 PAN DE YUCA , YOU NEED COASTAL COLOMBIAN CHEESE, NOT JUST ANY CHEESE. HELLO,
I AM A BAKER MASTER, IN COLOMBIA, IF YOU NEED RECEPIES TOP 1, LET ME KNOW.
I ALSO AM A PROFESOR ON THE HOTEL UNIVERSITY HERE IN COLOMBIA SOUTHAMERICA.

BY THE WAY FOR TOP 1 PAN DE YUCA , YOU NEED COASTAL COLOMBIAN CHEESE, NOT JUST ANY CHEESE.

]]> By: Andrea http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-9619 Andrea Thu, 11 Dec 2008 19:08:26 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-9619 Thanks Edgar, we'll look forward to your pastel negro. Peter, pan de yuca comes from a variety of sources with different names, and some recipes make them a little differently. This recipe does not use butter as the cheese provides plenty of liquid and fat. Thanks Edgar, we’ll look forward to your pastel negro.
Peter, pan de yuca comes from a variety of sources with different names, and some recipes make them a little differently. This recipe does not use butter as the cheese provides plenty of liquid and fat.

]]> By: Peter Avery http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-9618 Peter Avery Thu, 11 Dec 2008 19:03:59 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-9618 I am planning to make some Yuca Buns. I need larger buns so I am doubling your receipe. However another receipe calls for a little butter. Do I not need butter for these? I am planning to make some Yuca Buns. I need larger buns so I am doubling your receipe. However another receipe calls for a little butter. Do I not need butter for these?

]]> By: Edgar http://andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-6750 Edgar Thu, 05 Jun 2008 02:51:58 +0000 http://www.andreasrecipes.com/2007/08/12/pan-de-yuca-yuca-bread/#comment-6750 Hello Andrea, I Hope you can find the Pan de Yuca Mana. I am now digging my files to share with you, and your bloggers the recipe of a well known cake in Colombia, also known as "Cake de Novia" or "Pastel Negro" As soon as I find my book, I recently moved from a house to a condo, and I am a little disorganized. I will use this medium to disclose the recipe. I was given to me by my mother me many years ago! Saludos, Edgar Hello Andrea, I Hope you can find the Pan de Yuca Mana.
I am now digging my files to share with you, and your bloggers the recipe of a well known cake in Colombia, also known as “Cake de Novia” or “Pastel Negro”
As soon as I find my book, I recently moved from a house to a condo, and I am a little disorganized. I will use this medium to disclose the recipe. I was given to me by my mother me many years ago!

Saludos,
Edgar

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