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	<title>Comments on: Pizza Caprese</title>
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	<link>http://andreasrecipes.com/2006/08/14/pizza-caprese/</link>
	<description>making life delicious blog</description>
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		<title>By: Ceasar Darasin</title>
		<link>http://andreasrecipes.com/2006/08/14/pizza-caprese/#comment-15427</link>
		<dc:creator>Ceasar Darasin</dc:creator>
		<pubDate>Sun, 31 Oct 2010 08:31:20 +0000</pubDate>
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		<description>Its yummmy!. I love the name caprese, but i would like to ask, an italian name caprese what do you mean the word caprese?. Thank you so very much...its so great...</description>
		<content:encoded><![CDATA[<p>Its yummmy!. I love the name caprese, but i would like to ask, an italian name caprese what do you mean the word caprese?. Thank you so very much&#8230;its so great&#8230;</p>
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		<title>By: Kathy</title>
		<link>http://andreasrecipes.com/2006/08/14/pizza-caprese/#comment-11052</link>
		<dc:creator>Kathy</dc:creator>
		<pubDate>Mon, 16 Mar 2009 23:27:03 +0000</pubDate>
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		<description>I do something very similar, though I soak the tomatoes in balsamic vinegar for a few minutes, and I brush garlic olive oil on the crust before I put down the tomatoes.
YUM</description>
		<content:encoded><![CDATA[<p>I do something very similar, though I soak the tomatoes in balsamic vinegar for a few minutes, and I brush garlic olive oil on the crust before I put down the tomatoes.<br />
YUM</p>
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	<item>
		<title>By: I&#8217;ve been adopted! at Palate to Pen</title>
		<link>http://andreasrecipes.com/2006/08/14/pizza-caprese/#comment-8736</link>
		<dc:creator>I&#8217;ve been adopted! at Palate to Pen</dc:creator>
		<pubDate>Mon, 22 Sep 2008 22:19:36 +0000</pubDate>
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		<description>[...] It&#8217;s hard to choose, but I would say I can eat pizza almost any day of the week, especially pizza caprese. [...]</description>
		<content:encoded><![CDATA[<p>[...] It&#8217;s hard to choose, but I would say I can eat pizza almost any day of the week, especially pizza caprese. [...]</p>
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		<title>By: marge ingersol</title>
		<link>http://andreasrecipes.com/2006/08/14/pizza-caprese/#comment-102</link>
		<dc:creator>marge ingersol</dc:creator>
		<pubDate>Thu, 17 Aug 2006 21:09:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/08/14/pizza-caprese/#comment-102</guid>
		<description>Wow, I am pretty well known for my pizza but I like the looks of this. It looks like a pizza two could enjoy on romantic summer evening!  I look forward to trying this (and the homemeade napolean dough).</description>
		<content:encoded><![CDATA[<p>Wow, I am pretty well known for my pizza but I like the looks of this. It looks like a pizza two could enjoy on romantic summer evening!  I look forward to trying this (and the homemeade napolean dough).</p>
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	<item>
		<title>By: Duane</title>
		<link>http://andreasrecipes.com/2006/08/14/pizza-caprese/#comment-92</link>
		<dc:creator>Duane</dc:creator>
		<pubDate>Tue, 15 Aug 2006 16:14:45 +0000</pubDate>
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		<description>Sounds and looks great. I would have to include the garlic myself. Garlic makes almost anything taste better.</description>
		<content:encoded><![CDATA[<p>Sounds and looks great. I would have to include the garlic myself. Garlic makes almost anything taste better.</p>
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