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	<title>Comments on: My Top Ten Culinary Flops (So Far)</title>
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	<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/</link>
	<description>making life delicious blog</description>
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		<title>By: Andrea</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-14581</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Tue, 15 Jun 2010 16:41:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-14581</guid>
		<description>Thank you so much for sharing your soup story, it made me laugh! We all do these things at some point, that&#039;s why it&#039;s fun to share. :-)</description>
		<content:encoded><![CDATA[<p>Thank you so much for sharing your soup story, it made me laugh! We all do these things at some point, that&#8217;s why it&#8217;s fun to share. <img src='http://andreasrecipes.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
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		<title>By: Dee</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-14580</link>
		<dc:creator>Dee</dc:creator>
		<pubDate>Tue, 15 Jun 2010 15:40:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-14580</guid>
		<description>Thanks for sharing! Its nice to know I am not the only who has messed up in the kitchen. Let me share one with you... It was my first attempt at making homemade soup. I knew I wanted to make a chicken soup with rice and veggies like zucchini and carrots. Keep in mind I was only 17 at the time and like a typical teen, I thought I knew everything. I didnt want my mom&#039;s help in the kitchen. I had seen her do this a million times. I was doing good (so I thought)up to when I added the rice. I added too much. It turned to mush. But thats not the worst. Apparently, I didnt know how to tell the difference between cucumbers and zucchini. Yuck! I successfully made a mushy mess. I am now 39 years old and I just made soup for the first time since the &quot;incident&quot; last year. Sure, my lesson was learned, but my courage to try and make soup again had to build back up...lol.</description>
		<content:encoded><![CDATA[<p>Thanks for sharing! Its nice to know I am not the only who has messed up in the kitchen. Let me share one with you&#8230; It was my first attempt at making homemade soup. I knew I wanted to make a chicken soup with rice and veggies like zucchini and carrots. Keep in mind I was only 17 at the time and like a typical teen, I thought I knew everything. I didnt want my mom&#8217;s help in the kitchen. I had seen her do this a million times. I was doing good (so I thought)up to when I added the rice. I added too much. It turned to mush. But thats not the worst. Apparently, I didnt know how to tell the difference between cucumbers and zucchini. Yuck! I successfully made a mushy mess. I am now 39 years old and I just made soup for the first time since the &#8220;incident&#8221; last year. Sure, my lesson was learned, but my courage to try and make soup again had to build back up&#8230;lol.</p>
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		<title>By: JavaMom</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9340</link>
		<dc:creator>JavaMom</dc:creator>
		<pubDate>Fri, 21 Nov 2008 05:16:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9340</guid>
		<description>Oh my goodness -- you have just brought a wonderful end to a not-quite-so-wonderful day!  LOL!  I especially love the cake story because I had very painstakingly made a soccer field cake for my son (per his specifications) and just as we were all singing Happy Birthday to him, I was carrying the cake, flaming candles and all, and slipped and fell, and I could see all the horrified looks on my family members&#039; faces as they watched helplessly as I fell... yet I was determined that cake was going to survive (which it did) -- I twisted my ankle but I managed to plop that cake on the table on my way down.  All the kids at the party thought that was quite the party trick!

So I can just imagine all of you, standing there, looking at your husband&#039;s cake on the floor.... then hastily &quot;gluing&quot; it together with the icing!

Thanks for sharing these stories!</description>
		<content:encoded><![CDATA[<p>Oh my goodness &#8212; you have just brought a wonderful end to a not-quite-so-wonderful day!  LOL!  I especially love the cake story because I had very painstakingly made a soccer field cake for my son (per his specifications) and just as we were all singing Happy Birthday to him, I was carrying the cake, flaming candles and all, and slipped and fell, and I could see all the horrified looks on my family members&#8217; faces as they watched helplessly as I fell&#8230; yet I was determined that cake was going to survive (which it did) &#8212; I twisted my ankle but I managed to plop that cake on the table on my way down.  All the kids at the party thought that was quite the party trick!</p>
<p>So I can just imagine all of you, standing there, looking at your husband&#8217;s cake on the floor&#8230;. then hastily &#8220;gluing&#8221; it together with the icing!</p>
<p>Thanks for sharing these stories!</p>
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		<title>By: Susan</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9269</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Wed, 12 Nov 2008 13:51:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9269</guid>
		<description>I enjoyed reading your &#039;flops&#039;.  My worst?  I had just purchased my first microwave.  Being young and enthusiastic, I bought a beef roast to prepare in the microwave.  I envisioned a moist, tender, yankee pot roast.  I started out nuking it for 30 minutes, not yet tender, kept adding 10 minutes at a time.  After a couple of hours of this, the roast was as hard as a rock.  First lesson?  Microwaves do NOT tenderize roasts!</description>
		<content:encoded><![CDATA[<p>I enjoyed reading your &#8216;flops&#8217;.  My worst?  I had just purchased my first microwave.  Being young and enthusiastic, I bought a beef roast to prepare in the microwave.  I envisioned a moist, tender, yankee pot roast.  I started out nuking it for 30 minutes, not yet tender, kept adding 10 minutes at a time.  After a couple of hours of this, the roast was as hard as a rock.  First lesson?  Microwaves do NOT tenderize roasts!</p>
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		<title>By: Barbara</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9028</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Tue, 21 Oct 2008 05:24:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9028</guid>
		<description>Tears are running down my face...  I can&#039;t see to type I&#039;m laughing so hard!!!  Thank you - a wonderful release for a stressful month. It&#039;s not just the flops that we&#039;ve all done, it&#039;s your brilliant writing.</description>
		<content:encoded><![CDATA[<p>Tears are running down my face&#8230;  I can&#8217;t see to type I&#8217;m laughing so hard!!!  Thank you &#8211; a wonderful release for a stressful month. It&#8217;s not just the flops that we&#8217;ve all done, it&#8217;s your brilliant writing.</p>
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		<title>By: Tim Dineen</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9007</link>
		<dc:creator>Tim Dineen</dc:creator>
		<pubDate>Sat, 18 Oct 2008 20:54:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-9007</guid>
		<description>OMG!  These are priceless! You have me rolling on the floor here!  Anyone who has ever spent any time in a kitchen will immediately understand and empathize.

You&#039;ve given me a great idea for a blog post of my own!  Thanks!</description>
		<content:encoded><![CDATA[<p>OMG!  These are priceless! You have me rolling on the floor here!  Anyone who has ever spent any time in a kitchen will immediately understand and empathize.</p>
<p>You&#8217;ve given me a great idea for a blog post of my own!  Thanks!</p>
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		<title>By: cheryl</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-8029</link>
		<dc:creator>cheryl</dc:creator>
		<pubDate>Tue, 19 Aug 2008 00:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-8029</guid>
		<description>Loved this post...we all do that stuff one time or another!  I have exploded oatmeal, and just last week I was playing with a gf blueberry bundt cake recipe.  The outside was gorgeous, nicely brown, and looked lovely.  The inside...totally raw.  We got a good giggle.

&lt;abbr&gt;&lt;em&gt;cheryls last blog post..&lt;a href=&quot;http://www.gfgoodness.com/2008/08/17/mpaugust-18th/&quot; rel=&quot;nofollow&quot;&gt;Menu Plan Monday, August 18th&lt;/a&gt;&lt;/em&gt;&lt;/abbr&gt;</description>
		<content:encoded><![CDATA[<p>Loved this post&#8230;we all do that stuff one time or another!  I have exploded oatmeal, and just last week I was playing with a gf blueberry bundt cake recipe.  The outside was gorgeous, nicely brown, and looked lovely.  The inside&#8230;totally raw.  We got a good giggle.</p>
<p><abbr><em>cheryls last blog post..<a href="http://www.gfgoodness.com/2008/08/17/mpaugust-18th/" rel="nofollow">Menu Plan Monday, August 18th</a></em></abbr></p>
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		<title>By: katy</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-7629</link>
		<dc:creator>katy</dc:creator>
		<pubDate>Wed, 30 Jul 2008 20:57:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-7629</guid>
		<description>i&#039;ve done the oatmeal thing -- and had my own share of cooking mishaps!  my first attempt at oatmeal lace cookies where they wouldn&#039;t come off the pan was one, my hideously burned meringue when i tried to use my broiler on lemon meringue pie was definitely another!</description>
		<content:encoded><![CDATA[<p>i&#8217;ve done the oatmeal thing &#8212; and had my own share of cooking mishaps!  my first attempt at oatmeal lace cookies where they wouldn&#8217;t come off the pan was one, my hideously burned meringue when i tried to use my broiler on lemon meringue pie was definitely another!</p>
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	<item>
		<title>By: A Slight Delay &#187; Blog Archive &#187; Culinary Disasters</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-7254</link>
		<dc:creator>A Slight Delay &#187; Blog Archive &#187; Culinary Disasters</dc:creator>
		<pubDate>Tue, 08 Jul 2008 02:00:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-7254</guid>
		<description>[...] Meyers (of Andrea&#8217;s Recipes) has posted My Top Ten Culinary Flops (So Far), which is essential reading if you&#8217;re feeling sorry for yourself or your cooking. Sample: 6. [...]</description>
		<content:encoded><![CDATA[<p>[...] Meyers (of Andrea&#8217;s Recipes) has posted My Top Ten Culinary Flops (So Far), which is essential reading if you&#8217;re feeling sorry for yourself or your cooking. Sample: 6. [...]</p>
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		<title>By: Jean Ann</title>
		<link>http://andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-6564</link>
		<dc:creator>Jean Ann</dc:creator>
		<pubDate>Tue, 27 May 2008 04:22:48 +0000</pubDate>
		<guid isPermaLink="false">http://www.andreasrecipes.com/2006/01/10/my-top-ten-culinary-flops-so-far/#comment-6564</guid>
		<description>thanks for sharing your flops! I have many of my own...several of which involve sad attempts at stir fry...yeesh...</description>
		<content:encoded><![CDATA[<p>thanks for sharing your flops! I have many of my own&#8230;several of which involve sad attempts at stir fry&#8230;yeesh&#8230;</p>
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